Anggun Chef’s Sambal Dip Sauce is dedicatedly created with customers in mind to provide a healthier choice. This is possible by prioritizing on the cooking using only fresh ingredients. Strictly no artificial flavourings and MSG utilized.
Palm Oil, Shallot, Red Chilli, Sugar, Lemongrass, Garlic, Dried Shrimp, Turmeric, Fish Sauce (Anchovy Extract, Salt, Sugar), Bird’s Eye Chilli, Galangal, Tamarind, Lime Leaves, Yeast Extract, Dried Chilli Powder, Water, Salt.
We will get back to you within 7 working days
We’ll never share your email address with a third-party.